Meet the TAVERN333 culinary team! Our chefs are brothers and have a combined 34 years of experience in the restaurant industry from executive chef at Sunsets in Wayzata to The Local and Kierans. Our chefs love to create unique and delicious specials each week.
Since 2011, Butterfield's Buttercup Sweets, Inc. has operated a specialty sweets catering business out of a commissary kitchen in Anoka County.
Buttercup Sweets purchased Mona Restaurant and Bar in November 2016 and began the process of rebranding to TAVERN333 in June 2017 with an updated menu and improved customer experience. At TAVERN333, we provide the highest quality food and fast service in a casual atmosphere.
We are a scratch kitchen with hand crafted items by our talented culinary staff. Our signature dishes include house made soups and dressings, Reuben and Pot Roast Sandwich.
Our chefs prepare daily lunch, dinner and happy hour specials.
We have a full bar with specialty cocktails, a wide selection of wine, beer and liquors.
Happy Hour is Monday - Friday 3-close and includes $1 off Beer, $2 off Wine by the Glass and $3.75 Well Pours. We also offer discounts on our appetizers.
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We love our customers, so feel free to visit during normal business hours.
333 South 7th St, Minneapolis, Minnesota 55402, United States
Monday - Friday: 11am - 8pm
Saturday: Available for private events
Sunday: Available for private events